This recipe is an easy and fantastic twist on Taco Night!

Ingredients

For the Beef:
1 lb lean ground beef
2 Tablespoons salted butter
2 cloves garlic, minced
1/4 cup honey
1/3 cup BBQ sauce
1 teaspoon smoked paprika
Salt and pepper to taste

For the Taco Sauce:
1/2 cup mayonnaise
2 Tablespoons honey
1 Tablespoon BBQ sauce
1/2 teaspoon smoked paprika

6-7 Tortillas
Shredded Cheese
Your favorite taco toppings

Instructions

In a small bowl, combine the mayonnaise, honey, BBQ sauce, and smoked paprika. Whisk until smooth and well combined. Cover and refrigerate until ready to use.

In a medium skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes. Be careful not to overcook the garlic.

Add the ground beef. Season with salt and pepper (to taste). Break up beef into small pieces and cook until browned. If not using lean ground beef, remove any excess grease.

Once the beef is cooked though, add the honey, BBQ sauce, and paprika. Mix well to ensure the beef is thoroughly coated in the sauce. Let the mixture simmer for a couple minutes.

Spoon bbq beef over warm tortillas. Top with shredded cheese, your favorite taco toppings, and drizzle the honey bbq taco sauce on top.

Ideas

The leftover taco sauce is the perfect dipping sauce for chicken nuggets! For homemade nuggets, I suggest Sweet Chicken Nuggets. When in a hurry, my favorite frozen nuggets are Realgood Chicken Nuggets and Just Bare Fully Cooked Lightly Breaded Chicken Breast Bites.

Inspiration: https://phuiis.com/garlic-butter-honey-bbq-beef-tacos/